The Sangria's are to die for. Amazing.
http://www.torontolife.com/features/fruit-looped/
The desserts were good too.
But the food to me, was overpriced Chinese food. Bak Choy was $10. I can make that at home. The patio is worth going to.
Showing posts with label bar lounge. Show all posts
Showing posts with label bar lounge. Show all posts
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